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Globální nůž G-05, 18 cm
3418 Kč
2825 Kč bez DPH
Dostupnost: Skladem-dodání 2-4 dní
Part no.: 4500905
Kód produktu: 104371688
Popis produktu
Vhodné do myčky: ne
Nerez: Ano, 18/10
Barva: stříbrná
Materiál čepele: Ocel
Materiál rukojeti: nerez
Délka (cm): 18
Global G-5 paring knife 18 cm
The chop knife is a combination chopping and mincing knife and is ideal for weighing, chopping and mincing vegetables, herbs and meat.
Features:
Paring knife and chop knife
Combination chopping and mincing knife
Slightly rounded cutting surface with blade ground on both sides
Suitable for weighing, chopping and mincing vegetables, herbs and meat
Stainless steel handle with stamped blade
Robust and stainless steel blade with a hardness of 58 HRC
Blade length: 18 cm
Blade thickness: 2.1 mm
Blade height: 4.9 cm
Handle length: 12 cm
Weight: 188 g
Tips for the care and storage of knives
It is best to clean the knife immediately after use with a damp cloth; especially after handling acidic foods, do not leave the knife uncleaned.
Do not use corrosive or abrasive cleaning agents.
Do not leave knives with wooden handles in water / do not clean them in the dishwasher.
Stone or ceramic cutting boards damage the knife blades and make them dull.
Do not store knives loose in drawers; knife blocks, magnetic strips, drawer inserts, magnetic boards or blade attachments are more suitable. Knife cases, knife bags or blade protectors can be used for safe transport.
Popis produktu
Typ: Nůž na zeleninuVhodné do myčky: ne
Nerez: Ano, 18/10
Barva: stříbrná
Materiál čepele: Ocel
Materiál rukojeti: nerez
Délka (cm): 18
Global G-5 paring knife 18 cm
The chop knife is a combination chopping and mincing knife and is ideal for weighing, chopping and mincing vegetables, herbs and meat.
Features:
Paring knife and chop knife
Combination chopping and mincing knife
Slightly rounded cutting surface with blade ground on both sides
Suitable for weighing, chopping and mincing vegetables, herbs and meat
Stainless steel handle with stamped blade
Robust and stainless steel blade with a hardness of 58 HRC
Blade length: 18 cm
Blade thickness: 2.1 mm
Blade height: 4.9 cm
Handle length: 12 cm
Weight: 188 g
Tips for the care and storage of knives
It is best to clean the knife immediately after use with a damp cloth; especially after handling acidic foods, do not leave the knife uncleaned.
Do not use corrosive or abrasive cleaning agents.
Do not leave knives with wooden handles in water / do not clean them in the dishwasher.
Stone or ceramic cutting boards damage the knife blades and make them dull.
Do not store knives loose in drawers; knife blocks, magnetic strips, drawer inserts, magnetic boards or blade attachments are more suitable. Knife cases, knife bags or blade protectors can be used for safe transport.