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Jean Dubost Laguiole 6 ks. Sada nožů na steaky, smíšené barvy
Jean Dubost Laguiole 6 ks. Sada nožů na steaky, smíšené barvy
8221 Kč
6794 Kč bez DPH
Dostupnost: Nedostupné
Part no.: L0060084A25017
Kód produktu: 104371263
Výrobce: Laguiole
Popis produktu
Vhodné do myčky: omyvatelné v myčce nádobí
Barva: multicolor
Materiál čepele: nerez
Materiál rukojeti: Plast
Jean Dubost Laguiole Steak Knives mixed colours 6 pcs.
Features:
6-piece steak knife set
Different handle colours: yellow, orange, red, purple, fuchsia, light green
Suitable for the dishwasher
Blade made of stainless steel
Handle made of plastic
Engraving "guilloche" on knife edge
Thickness of stainless steel: 2.5 mm
Packed in a lockable wooden box
Made in France
Tips for the care and storage of knives
It is best to clean the knife immediately after use with a damp cloth; especially after handling acidic foods, do not leave the knife uncleaned.
Do not use corrosive or abrasive cleaning agents.
Do not leave knives with wooden handles in water / do not clean them in the dishwasher.
Stone or ceramic cutting boards damage the knife blades and make them dull.
Do not store knives loose in drawers; knife blocks, magnetic strips, drawer inserts, magnetic boards or blade attachments are more suitable. Knife cases, knife bags or blade protectors can be used for safe transport.
Popis produktu
Typ: Sada nožůVhodné do myčky: omyvatelné v myčce nádobí
Barva: multicolor
Materiál čepele: nerez
Materiál rukojeti: Plast
Jean Dubost Laguiole Steak Knives mixed colours 6 pcs.
Features:
6-piece steak knife set
Different handle colours: yellow, orange, red, purple, fuchsia, light green
Suitable for the dishwasher
Blade made of stainless steel
Handle made of plastic
Engraving "guilloche" on knife edge
Thickness of stainless steel: 2.5 mm
Packed in a lockable wooden box
Made in France
Tips for the care and storage of knives
It is best to clean the knife immediately after use with a damp cloth; especially after handling acidic foods, do not leave the knife uncleaned.
Do not use corrosive or abrasive cleaning agents.
Do not leave knives with wooden handles in water / do not clean them in the dishwasher.
Stone or ceramic cutting boards damage the knife blades and make them dull.
Do not store knives loose in drawers; knife blocks, magnetic strips, drawer inserts, magnetic boards or blade attachments are more suitable. Knife cases, knife bags or blade protectors can be used for safe transport.